Disney Wonder
Vista
Dinner · 28 items
Specialty Cocktails
- Haida — Makers Mark, Campari, Limoncello, fresh Ginger, Orange Juice
- Let It Go — Strawberry, Mango Purée, Orange Passion Juice (Non-Alcoholic)
Appetizers
- Handmade California Roll — Garnished with Pickled Ginger, Wasabi, and Soy Sauce
- Olive Oil Marinated Artichokes — drizzled with Balsamic Vinegar and Micro Greens
- Creamy Cheese Polenta With Wild Mushrooms — Garnished with a Parmesan Crisp
- Potato Croquettes — stuffed with Basil and Italian Cheese on White Wine creamed Leeks and Candied Walnuts
Soups & Salads
- Roasted Butternut Squash Soup — with Dungeness Crab
- Coriander And Tomato Soup — with Chipotle Cream
- Garden Field Greens With Mesquite Chicken Strips — with crumbled Eggs, Olives, Sun-dried Tomatoes and a Citrus Dressing
- Napa Valley Romaine Salad — Romaine Leaves with Feta Cheese, Sweet Onions and a Zinfandel, Tarragon-Infused Dressing
Bread Service
- San Francisco Sourdough Loaf — with a Sun-dried Tomato Dip
Main Course
- Whole-Wheat Garlic Linguine Pasta — topped with Hoisin-glazed Cod Filet and sweet Bok Choy with a light Ginger Sauce
- Grilled Halibut — on Oxtail Ragoût and Celeriac Mash with roasted Cherry Tomato Chutney
- Lemon-Peppered Sonoma Chicken Breast — with Port Wine Glazed Shallots, Whole-Roasted sweet Carrots, and Green Asparagus over Wild Rice with Natural Jus
- Maple-Glazed Pork Tenderloin — braised Red Cabbage, Sweet Potatoes, and Caramelized Pear Purée with Hard Cider Jus
- The Golden State Beef Tenderloin — with smashed Red Bliss and Feta Cheese Potatoes, Sautéed Spinach, Garlic Shrimp and a Red Wine Jus
Vegetarian
- Portobello Mushroom Ravioli — Sautéed in Truffled Sage Brown Butter, Seasonal Vegetables, and Parmigiano-Reggiano
- Extra Virgin Olive Oil Roasted Root Vegetables — Turnips, Carrots, Parsnips, and Celeriac with Caramelized Leeks on a Bulgar Wheat Pilaf and Vegetable Jus
Lighter Note Offerings
- Grilled Steak Salad — with Watercress and Field Greens, Port Wine Roasted Shallots, Fennel, Tomatoes, and Goat Cheese with a White Balsamic Vinaigrette
- Slow-roasted Chicken Breast — served with Garden Vegetables and your choice of steamed White Rice or Baked Potato
- Grilled Grain-fed Sirloin Steak — served with Garden Vegetables and your choice of steamed White Rice or Baked Potato
- Baked Filet Of Salmon — served with Garden Vegetables and your choice of steamed White Rice or Baked Potato
Main Desserts
- Chocolate Self-Saucing Pudding — Double Chocolate Sauce, Vanilla Ice Cream
- Strawberry Crème Puff — Choux Bun, Strawberry Compote, Strawberry Crème, Raspberry Coulis
- Apple Cheesecake Tart — Sweet Dough Shell, Caramelized Apples, Cinnamon Cheesecake, Rolled Oat Crumble
Signature Desserts
- Chocolate Caramel Torte — Layered Cake, Rich Chocolate Truffle Cream, Dulce de Leche, Roasted Hazelnuts
No Sugar Added Dessert
- Ricotta Panna Cotta With Berries — Creamy Ricotta Cheese Crème, Berries, Zesty Orange
Ice Cream Sundae
- Long Beach Sundae — Coconut Ice Cream, Strawberry Compote, Crushed Waffle Cone, Whipped Cream
Menu Card
