Disney Magic
'Til We Meet Again Regional Inspirations
29 items
Specialty Cocktails
- Eclipse — Southern Comfort, Russian Standard Vodka, Orange Juice and fresh Lemon Juice
- Motion — Bacardi Grand Melon, Prosecco and fresh Fruits
- Kissss — Vanilla Ice Cream, Orange Passion Fruit Juice and Strawberry Purée Non-Alcoholic
Appetizers
- Sesame Crusted Tuna Sashimi — with Wakame Salad, Pickled Ginger, Wasabi, and Soy Sauce
- Grilled Potato and Goat Cheese Napolean — with Balsamic-Basil Vinaigrette
Appetizers – Regional Inspirations
- Skagenröra — Shrimp, Crayfish, Crab, and Lobster tossed in Mayonnaise and served with Pumpernickel
- Crisp Croquettes Brandade — with Rouille and Remoulade Dips
Soups & Salads
- Lobster Bisque — with fresh Lobster and Sour Cream
- Cranberry Salad — mixed Field Greens with Crumbled Blue Cheese, Sunflower Seeds, Craisins, and Cranberry Dressing
Soups and Salads – Regional Inspirations
- Goulash Soup — Slow-cooked Beef with Paprika and Sour Cream
- Dill and Lemon Marinated Shrimp — with Potato and fresh Pea Salad
Bread Service
- Six-Grain Country Bread — with Caramelized Onions and Sun-dried Tomato Dip
Main Course
- Trenette Pasta — with Buttered Shrimp, Lemon, Basil, and Tomato
- Tandoori Lamb Duo — with Jasmine Rice, Mint Chutney, Kachumber, and Ralita
- Roasted Filet of Beet Wellington — covered with Mushroom Stuffing wrapped in Puff Pastry served with Fingerling Potatoes, Baby Vegetables, and a Cabernet Black Trufle Jus
Main Course – Regional Inspirations
- Roasted Filet of Salmon Laksely — with Celeriac Purée, Savoy Cabbage, Parsnip Chips and Iruffle Red Wine Jus
- Veal Schnitzel — Breaded Veal Cutlet fried in butter, served with Roasted Bacon Potatoes and Green Beans
- Wild Mushroom and Sweet Onion Strudel — Sautéed Mushrooms, Sweet Onions, Spinach, and Iofu wrapped in Phyllo Dough with a Herb Reduction
Vegetarian
- Sesame Crusted Sweet and Sour Totu — Garnished with Brown Rice Sautéed with Bell Peppers and Pineapple
Lighter Note Offerings
- Blackened Chicken Salad — with Oven-roasted Corn, Romaine Leaves, Iomatoes, Green Onions and a Cilantro Lime Dressing
- Grilled Grain-ted Sirloin Steak — served with Garden Vegetables and your choice of steamed White Rice or Baked Potato
- Slow-roasted Breast ot Chicken — served with Garden Vegetables and your choice of steamed White Rice or Baked Potato
- Oven-baked Filet ot Salmon — served with Garden Vegetables and your choice of steamed White Rice or Baked Potato
Desserts
- Sweet Temptation — A trio of Celebration Cake, Chocolate Decadence and Cappuccino Mousse
- Celebration Cake — layers of Cheesecake covered with Strawberries, embedded in rich Vanilla Cream and White Chocolate
- Old Fashion Apple Pie — served warm with Vanilla Ice Cream
- Baked Alaska — Sponge loaf layered with Chocolate, Vanilla and Strawberry Ice Cream, covered with burnt Meringue
Desserts – Regional Inspirations
- Chocolate Decadence — Chocolate Hazelnut Biscuit, topped with rich Chocolate Mousse served with White Chocolate Bailey's Cream
No Sugar Added Dessert
- Cappuccino Mousse — Coffee-infused Chocolate Mousse with Raspberry Sauce
Menu Card
