Disney Dream
World of Flavour
Dinner · 28 items
Specialty Cocktails
- Ship Of Lights — Casamigos, fresh Lime Juice, Rekorderlig Strawberry-Lime Cider
- Rose-Berry — Raspberry Purée, Vanilla, fresh Banana, [Non-Alcoholic]
Appetizers
- Vietnamese Spring Rolls — with Shrimp, Noodles, Cilantro, Cucumber, Basil, and Bibb Lettuce served with a Soy-Tamarind Dipping Sauce
- Italian Bresaola — with Goat Cheese, Grape Tomatoes and Virgin Olive Oil
- Argentinian Empanadas — Spiced Beef wrapped in Flaky Pastry served with Chimichurri Sauce
- Norwegian Trio Of Salmon — Smoked Salmon, Gravlax, and Smoked Salmon Lefse with Dill, Asparagus, Caviar and a Honey-Dill Mustard
Soups & Salads
- Canadian Cheddar Cheese Soup — with Bacon Bits and Chives
- Dutch Green Pea Soup — with Knockwurst and Potatoes
- Greek Salad — with fresh Tomatoes, Onions, Cucumbers, Capers, Kalamata Olives, Feta Cheese, Virgin Olive Oil, and Red Wine Vinegar Dressing
- American Iceberg Wedge Salad — with Tomatoes, Red Onions, and Blue Cheese Dressing
Bread Service
- Pretzel Sticks — with Liverwurst Spread
Main Course
- Indian Prawn Curry — Shrimp flavored with Coconut and Curry over Jasmine Rice
- English Cod "Bristol' — Roasted Filet of Cod on Crushed New Potatoes with Spinach and a Whole-Grain Mustard Sauce
- Chicken Breast "Kiev" — Stuffed Chicken Breast with Parsley and Garlic Butter coated with Breadcrumbs served with Snow Peas and Roasted Potatoes
- Swiss Pork Tenderloin Medallions — on Spätzle with a Cognac Wild Mushroom Sauce, Broccoli, Roasted Onions and Sour Cream
- USA Prime Rib Of Beef — served with a loaded Baked Potato, Corn on the Cob, Veal Jus, and Horseradish
Vegetarian
- Danish Vegetable Turnover — Pastry Turnover baked and stuffed with Goat Cheese, Asparagus, White Cabbage, Peas, Cipollini Onions and Chard served with a White Onion Sauce
- Pad Thai — Rice Noodles with Bean Curd, Shallots, Eggs and Chives in a Sweet and Sour Sauce Garnished with crushed Lime Wedges and Roasted Chili Powder
Lighter Note Offerings
- Disney Cruise Line® Salad — Market Fresh Greens, Cucumbers, Tomatoes, Garnished with Sliced Beef Tenderloin and Garlic Shrimp with a Balsamic Vinegar Reduction
- Grilled Grain-fed Sirloin Steak — served with Garden Vegetables and your choice of steamed White Rice or Baked Potato
- Slow-roasted Breast Of Chicken — served with Garden Vegetables and your choice of steamed White Rice or Baked Potato
- Oven-baked Filet Of Salmon — served with Garden Vegetables and your choice of steamed White Rice or Baked Potato
Main Desserts
- Warm Braided Apple Strudel — Puff Pastry, Granny Smith Apples, Vanilla Sauce, Butter Pecan Ice Cream
- Chocolate Pear Tart — Chocolate Frangipane, Poached Bosc Pear, Praline Crème
- Tiramisu — Layered Coffee-infused Lady fingers with Mascarpone Cheese
Signature Desserts
- Strawberry Cheesecake — Baked Cheesecake Strawberry Berry Compote, Whipped Cream
No Sugar Added Dessert
- Greek Frouta Ke Yourti — Seasonal Fruits, Vanilla Greek Yogurt
Ice Cream Sundae
- Pecan Pie Ice Cream Sundae — Butter Pecan Ice Cream, Pecan Pie Bites, Butterscotch Sauce, Whipped Cream
Menu Card
